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Seattle Cough Strain

Seattle Cough Strain
  • THC 20-22% 20-22%
  • CBG 1% 1%
  • Sativa 70% 70%
  • Indica 30% 30%
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Seattle Cough strain is a Sativa dominant hybrid cross of Haze and Northern Lights. This strain contains a classic blend of 70% Sativa and 30% Indica with 20-22% THC content.

Seattle Cough has a long history. But this direct descendant of the Dutch Cough strain was renamed after it was grown to increase THC content.

Due to the high THC levels, Seattle Cough offers well-balanced, potent effects. Therefore, you can consume Seattle Cough when you want to enter a state of pure bliss with energy.

Surprisingly, this potent strain rarely makes people feel couch-locked. Instead, Seattle Cough induces deep thinking, enhanced cerebral activity, and trippy sensations.

Seattle Cough is exclusively a party strain as it boosts social energy and makes users aroused. This strain packs powerful flavors and aromas with large, lumpy olive green nugs.

It features heart-shaped buds with neon green colors. In addition, the buds are covered with orange hairs and a sticky, resinous coating.

 

Effects of Seattle Cough

Seattle Cough has potent effects which leave users giggly. It also causes arousal and boosts social tendencies. The high starts with euphoric feelings that take over your body and mind.

Besides energetic, euphoric, and creative feelings, users also feel giggly. Thus, this strain is ideal for lifting your spirits.

However, with more consumption, Seattle Cough is capable of causing paranoia, dizziness, and headaches. Adverse effects include dry eyes and dry mouth.

 

May Relieve

  • Combats stress
  • Fights depression
  • Treats anxiety
  • Eases PTSD symptoms
  • Treats fatigue
  • Reduces inflammation
  • Treats cramps and muscle spasms
  • Ideal for chronic stress

 

Seatle Cough Flavor

Seattle Cough is a flavorful strain with pine and citrus flavors. However, when you burn the nugs, it leaves a lingering aftertaste of grapefruits.

 

Aroma

Seattle Cough has a pungent aroma with scents of pine, citrus, and grapefruit. Burning and grinding the nugs produces an earthy and pine scent.

 

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