Magic mushrooms have enthralled people from all across the world for centuries. From their traditional use in religious ceremonies to recent reports of significant breakthroughs in psychedelic-assisted therapy, these mysterious fungi have been steeped in mystique and lore.
But, despite this historical and cultural curiosity, performing proper mushroom consumption can seem daunting even for experienced users because there is so much variety available.
Whether you are a long-time fan or a curious first-timer looking to expand your knowledge of entertainingly enchanting fungi— we’ve got you covered.
Eating raw magic mushrooms can be a challenging yet rewarding experience. Since the mushrooms are not processed, one has to ensure they are consuming a species of mushroom that is safe for ingestion.
For those willing to accept the risk, ingesting them raw can offer many benefits. The most significant benefit is that proper gut health naturally turns the psilocybin into psilocin, meaning one can entirely bypass necessary processing and conversion, accelerating desired effects.
Furthermore, eating them fresh allows you to savor the taste lost when using other consumption methods.
However, although this may be one of the safest methods to consume magic mushrooms, personal discretion must still be exercised, and it is recommended to use caution when ingesting anything in its natural form.
Brewing tea has become a popular way to consume magic mushrooms as it allows for dosage control and masks the earthy taste some users find unpleasant.
Making mushroom tea is simple: add the desired amount of dried mushrooms into hot water (not boiling), steep for 10 minutes, strain, and cool to an appropriate drinking temperature. The infused mushroom tea can be enjoyed as-is or with lemon and honey for added flavor.
Additionally, it can be poured into an ice cube tray and frozen so that users have pre-dosed servings to take at regular intervals throughout the day instead of consuming all the effects simultaneously.
Magic mushroom tea is a convenient way to reap their potential benefits and a great way to get creative in the kitchen.
Making mushroom capsules is a simple way to consume magic mushrooms without tasting the fungi. To make them, grind dried mushrooms into a fine powder using a coffee grinder or food processor and fill empty capsules with the desired powder.
The process is quick and easy; however, it does not offer any additional advantages over other consumption methods.
If you want to make capsules, ensure you know where to buy magic mushrooms. Purchasing them in their raw form is the most economical way to make capsules but be sure that where you buy magic mushrooms is reputable and offers high-quality products.
Smoking magic mushrooms is one of the fastest and most efficient ways to feel their effects. It can be done in many ways; some prefer grinding them into a fine powder and rolling them up with regular smoking paper, while others opt for adding dried mushrooms directly into joints or spliffs.
The advantage of this method is that it offers instantaneous effects due to the direct absorption of psilocybin into the bloodstream via the lungs.
However, smoking also has its downsides; consuming them through this method can produce a harsher and less enjoyable experience than eating or drinking them.
Vaping is an increasingly popular way to partake in the effects of magic mushrooms. To make a vape, grind dried mushrooms into a fine powder and fill the chamber of any standard herbal vaporizer.
Vaping offers several advantages; it has been shown to reduce exposure to harmful carcinogenic toxins produced by smoking while providing more potent effects due to the conversion of psilocybin into psilocin that occurs as a result of heating. Additionally, vapes are convenient and easily transportable, making them ideal for anyone on the go.
Vaping, compared to smoking, is a more enjoyable experience due to the lack of harshness and taste, although the lack of visible smoke produced may put some people off.
Oral sprays are becoming increasingly popular as an efficient method for consuming magic mushrooms. It involves extracting psilocybin molecules from dried mushrooms using a liquid like ethanol or vegetable glycerin, then adding them to a spray bottle containing this same liquid.
The user sprays the desired amount of liquid into their mouth and swallows it; the effects will begin to be felt after around 20 minutes.
This method is attractive to those who don’t like the taste of mushrooms and want immediate results. However, the effects may not be as strong as those obtained from eating or drinking due to the body’s ability to break down psilocybin molecules during digestion.
Cooking with magic mushrooms is a great way to enjoy their potential benefits and to make them more palatable for those who may not be fans of their earthy taste. From brownies and cookies to gummies and chocolates, the possibilities are endless.
When cooking with magic mushrooms, you must understand how heat affects psilocybin, as it is sensitive to temperatures above 280°F. If your recipe calls for high-heat cooking, it is recommended to pre-cook the mushrooms before adding them to the dish to preserve their effects.